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Youth and agriculture
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Posted By :YouthLead Admin
Posted :August 22, 2021
Updated :August 22, 2021

Global population is expected to increase to 9 billion by 2050, with youth (aged 15–24) accounting for about 14 percent of this total. While the world’s youth cohort is expected to grow, employment and entrepreneurial opportunities for youth – particularly those living in developing countries’ economically stagnant rural areas – remain limited, poorly remunerated and of poor quality. In recognition of the agricultural sector’s potential to serve as a source of livelihood opportunities for rural youth, a joint MIJARC/FAO/IFAD project on Facilitating Access of Rural Youth to Agricultural Activities was carried out in 2011 to assess the challenges and opportunities with respect to increasing rural youth’s participation in the sector. Over the course of the project, six principal challenges were identified. For each challenge, this publication presents a series of relevant case studies that serve as examples of how this challenge may be overcome. The first principal challenge identified is youth’s insufficient access to knowledge, information and education [Chapter 1]. Poor and inadequate education limits productivity and the acquisition of skills, while insufficient access to knowledge and information can hinder the development of entrepreneurial ventures. Particularly in developing countries, there is a distinct need to improve young rural women’s access to education, and to incorporate agricultural skills into rural education more generally. Agricultural training and education must also be adapted to ensure that graduates’ skills meet the needs of rural labour markets. Case studies from Cambodia, Uganda, Saint Lucia, Pakistan, Madagascar, Brazil, Ghana, Kenya, Rwanda and Zambia illustrate innovative ways of making this happen. The second challenge identified during the project is youth’s limited access to land [Chapter 2]. Although access to land is fundamental to starting a farm, it can often be difficult for young people to attain. Inheritance laws and customs in developing countries often make the transfer of land to young women problematic, and so are in need of amendment. Loans to assist youth in acquiring land are also needed, while leasing arrangements through which youth gain access – though not ownership – to land may also prove effective. Case studies from the Philippines, Burkina Faso, Ethiopia, Mexico, Egypt and Uganda all highlight possible means of improving youth’s access to land.

Region:Global
Countries:
Countries:Global
Global
Attribution/Author: Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO), International Fund for Agricultural Development (IFAD), Technical Centre for Agricultural and Rural Cooperation (CTA)
http://www.fao.org/3/a-i3947e.pdf
ACTIVITIES
Advocacy
RELATED SECTORS
Agriculture, Food Security, Livestock & Agriculture, Agriculture ICT & Technology, Other, Leadership Development, Economic Empowerment, Youth, Enabling Environment, Social Development, Youth Engagement and Contribution, Youth Leadership
Agriculture, Food Security, Livestock & Agriculture, Agriculture ICT & Technology, Other
SOURCE URL
http://www.fao.org/family-farming/detail/en/c/287774/

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This website is made possible by the support of the American People through the United States Agency for International Development (USAID), under the terms of the YouthPower 2: Learning and Evaluation AID Contract #47QRAA19D0006K/7200AA19M00018. The contents of this website are the sole responsibility of Making Cents International. The resources on this website are being shared for informational purposes only and do not necessarily reflect the views of USAID or the United States Government. Some of the links represent external resources which contain technical information relevant to youth.
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